sausage pasta bake

Sausage Pasta Bake

Sausage Pasta Bake We love Italian sausage, and we have noticed you love it too :). So here is another recipe featuring a sausage variety from Tuscany, called Firenze sausages. We are using them to make a delicious sausage pasta bake. Are you excited? Ingredients (makes 4 portions) Firenze sausages x 4 5 garlic cloves…

Continue Reading →

Italian beef wellington with mince

Italian Beef Wellington with Mince

Italian Beef Wellington with Mince This recipe is a great one when you want to impress your partner, maybe for Valentine’s, or your guests, for Sunday lunch, a special occasion, or anytime really. It’s an Italian beef wellington with mince featuring our Red Pesto for extra taste. The end result looks like you spent hours…

Continue Reading →

bl_featured_ricotta_gnocchi_with_red_sundried_tomato_pesto_plate_3_1200

Ricotta gnocchi with red pesto

Ricotta gnocchi with red pesto Loading… Ricotta gnocchi are an ideal “dinner-rescue” recipe. Simple and quick to make, soft and delicious, when served with a tasty sauce they are perfect for a nice dinner with friends! INGREDIENTS   Ricotta cheese 200 gr. Flour 140 gr. Potato starch 1 tablespoon Egg 1 Parmigiano Reggiano 40 gr.…

Continue Reading →