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Beef Broth with Orecchiette Pasta
Beef Broth with Orecchiette Pasta Beef broth is the perfect weekday dinner for those cold days. Imagine having a warm bowl of beef broth when you come from work.. and to make it even better we are adding a traditional Italian pasta which comes from Puglia, and is called orecchiette. Ingredients 2 medium onions a…
Sausage Meat Stuffing for the Holiday Season
Sausage Meat Stuffing perfect for the Holiday Season With the Holidays season approaching, we are brainstorming festive recipes to share with you. This sausage meat stuffing recipe is easy and quick to make, which makes the perfect addition to your festive menu. It’s also a great recipe to prepare for Sundays throughout the year when…
Vegetarian Lasagna with Italian flavours
Vegetarian Lasagna with Italian flavours If you are vegetarian you might miss eating the traditional lasagna with the bolognese sauce. In reality, you don’t have to as you can make yourself a really tasty meat free vegetarian lasagna. And in this recipe we will show you how, step by step from making your vegetarian bolognese…
Pizza Rustica with Italian artichokes and olives
Pizza Rustica with Italian artichokes and olives Next time you feel like pizza try this tasty but very quick pizza rustica. It’s full of flavour, and it looks gorgeous, making it perfect to impress family members and friends. Let’s make it! Ingredients 1 roll rectangular pizza dough one jar country basil sauce 1 small onion…
Cannoli from Sicily with Orange Balsamic
Cannoli from Sicily with Orange Balsamic I can’t believe we haven’t shared this recipe before. Cannoli is such an amazing dessert you may want to make for holiday gatherings. You can make them for parties you are hosting, or prepare them and take them to dinners you are attending. And they are a great Sunday…
Pumpkin Pie for Autumn with balsamic vinegar di Modena
Pumpkin Pie for Autumn with balsamic vinegar di Modena How about a delicious pumpkin pie, perfect for the autumn season? This one it’s not a sweet one though, it’s savoury and all the flavours are accentuated by the use of a high quality Modena balsamic vinegar. It’s the perfect vegetarian dish to throw together when…
Vegetarian Stew soup from Italy
Vegetarian Stew soup from Italy If you are a pumpkin lover like me, you are going to enjoy this recipe. It’s a hearty vegetarian stew soup with a chunky consistency that is great to make during the week now that the temperatures are dropping. It also includes delicious toppings like mozzarella di bufala and crunchy…
Chicken Casserole with Mediterranean Flavours
Chicken Casserole with Mediterranean Flavours If you love chicken you need to try this recipe. All the ingredients we chose, when combined in this chicken casserole, create a traditional Mediterranean flavour that is beautiful for weekday dinners but also Sunday lunch. Pair it with a rustic bread or roast potatoes and voila`, you have got…
Recipe with lentils Italian style
Recipe with lentils Italian style Today I am sharing another dish perfect for Autumn. It is warm, hearty, and delicious; plus, it has all the Italian flavours we all love. Here is a recipe with lentils that you can make ahead, keep in the fridge, and eat for lunch or as a side for dinner.…
Chickpea pasta with a kick
Chickpea pasta with a kick There is something about Autumn that inspires us to cook and eat more legumes, would you agree? There’s so much one can do with legumes, not just soups and curries. Today I am showing you a simple and quick recipe to make a delicious chickpea pasta featuring chickpeas and our…
